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Flax Seed Oil (Organic)

Allergy Research Group



Flax Seed Oil (Organic) product image
Flax Seed Oil (Certified Organic) 8 oz

Each 8 oz bottle contains 100% cold-pressed, organic flax seed oil with a natural rosemary extract and mixed tocopherols ( a natural source of vitamin E) used to protect freshness.

Each tablespoon contains:
Alpha-Linolenic acid 7,700 mg (Omega-3)
Cis-Linoleic Acid (Omega-6) 2,800 mg
Oleic Acid (Omega-9) 1,960 mg

Total fat 14 g
Calories 120
Sat fat 1 g
Polyunsat fat 10 g
Monounsat fat 3 g
Cholestrol 0 mg
Total carb 0 g
Protein 0 g

Suggested use:
As a dietary supplement, up to 2 tablespoons daily, preferably with meals. Suitable as a salad oil; too unsaturated for routine use in frying.

Flax seed oil is the most potent known source of alpha-linolenic acid. It is extracted from organically grown flax seeds using a special cold-pressing process which minimizes the damaging effects of light, oxygen and heat. Flax seed oil is also rich in linoleic acid, the omega-6 essential fatty acid, as well as in the healthful omega-9 oleic acid. With a total EFA content greater than 70 percent, and a total unsaturation of greater than 90 percent, flax seed oil is a convenient and cost-effective means of supplementing with omega-3, omega-6, and omega-9 fatty acids.
It is packaged in a special UVA/UVB light-inhibiting bottle. A special natural anti-oxidant is included to ensure a fresher, longer lasting product. In order to retain the highest quality oil, keep refrigerated after opening.
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