Modified Citrus Pectin is different from other pectin because of the way it is prepared. It is modified by a proprietary process, which reduces the molecular weight of the pectin molecule. Average molecular weight: 30kD; pH: 6.0-7.2; Methoxylation: not more than 5%. 

Suggested Use:
As a dietary supplement, 3 capsules one or two times daily, or as directed by a health practitioner.

Serving Size: 3 capsules  
 
Amount Per Serving:   
Calories ... 5
Sodium  ... 90 mg
Total Carbohydrates ... 1.5 g
Dietary Fiber ... 1 g
Sugars ... 0.5 g
Modified Citrus Pectin ... 1.5 

Other Ingredients: Hydroxypropyl methylcellulose, L-leucine.

Those on a sodium-restricted diet should consult their healthcare practitioner before use.

Keep in a cool, dry place, tightly capped.