Allergy Research Group
N-Acetyl Glucosamine (NAG) from vegan source. NAG has glucosamine attached to an acetic acid molecule, whereas glucosamine sulfate has it attached to a sulfuric acid molecule. Although research suggests that glucosamine sulfate is better absorbed than NAG, individuals sensitive to sulfur may tolerate NAG better.*
- Supports gastrointestinal function by enhancing mucosal integrity*
- Provides a key building block molecule for connective tissue formation*
- Better tolerated than glucosamine sulfate for those sensitive to sulfur
As a dietary supplement, 1 capsule three times daily, or as directed by a healthcare practitioner.
Serving Size: 1 Capsule
Amount Per Serving
N-Acetyl-D-glucosamine ... 500 mg
Other Ingredients: Hydroxypropyl methylcellulose, microcrystalline cellulose, L-leucine.
Note: Keep in a cool, dry place, tightly capped.