Standardized herbal extract

• Olive leaf extract (Olea europa) helps support normal blood pressure.
• Olive leaf extracts constituents combine synergistically as potent antioxidants with greater activity that vitamin C and E; in addition, its components oleuropein and hydroxytyrosol have shown a broad antimicrobial action against viruses, retroviruses, bacteria, yeasts, fungi, molds and parasites in vitro.
• Clinical trials clearly show olive leaf extracts to be orally bioavailable.
• Animal studies have confirmed olive leaf extracts reduction of tissue injuries and the hypoglycemic activity of its constituent oleuropeoside.

One capsule 2 times daily, or as directed.

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