Omega KADE

Omega KADE

A new and innovative approach to fish oil for essential digestion and absorption. Omega KADE utilizes NeuroCelle™ technology to encase sustainably sourced, natural triglyceride omega-3s and fat-soluble vitamins important for immune function, cognition, and eye health.* Delivers 1,100mg of unprocessed omega-3s per serving, tested to be free from heavy metals, peroxides, and dioxins; sourced from non-endangered, small ocean fish in rotated and regulated fisheries. Features a non-oily, zero fish odor, great tasting peach mango emulsion flavored with natural essential oils and contains zero added sugars, sweeteners, or preservatives.

Key ingredients:
Omega-3s (EPA and DHA): Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are essential components of neuronal membranes (1).* Omega-3s are essential macronutrients important for immune function, cognition, memory, vision, and cardiovascular health (2,3).*

Vitamin A (as beta carotene and palmitate): Fat-soluble vitamin important for vision, bone growth, immune function, and skin health (4).* Beta carotene is a potent antioxidant that converts into retinol (5).*

Vitamin D (as cholecalciferol (D3)): Precursor to 25-hydroxyvitamin D (active form of vitamin D), a fat-soluble, neuroprotective vitamin important for bone and immune health (6,7).*

Vitamin E (as D-Alpha tocopherol from NeuroCelle): Antioxidant that plays a role in neurological function and protection (8,9).*

Vitamin K (as phytonadione and menaquinone): Fat-soluble vitamin required for protein biosynthesis and enzymatic processes important for vascular health, cell growth, and bone formation (10)*

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

References:

1. Swanson D, et al. Adv Nutr. 2012;3(1):1-7.
2. Molfino A, et al. Nutrients. 2014;6(10):4058-73.
3. McCusker MM and Grant-Kels JM. Clin Dermatol. 2010;28(4):440-51.
4. Sirisinha S. Asian Pac J Allergy Immunol. 2015;33(2):71-89.
5. Pham-Huy LA, et al. Int J Biomed Sci. 2008;4(2):89-96.
6. Groves NJ, et al. Annu Rev Nutr. 2014;34:117-41.
7. Prietl B, et al. Nutrients. 2013;5(7):2502-21.
8. Lobo V, et al. Pharmacogn Rev. 2010;4(8):118-26.
9. Nooyens AC, et al. Br J Nutr. 2015;113(9):1410-7.
10. Hartley L, et al. Cochrane Database Syst Rev. 2015;12(9):CD011148.

Take 1 Tablespoon (15 mL) daily or as directed by your healthcare provider. Do not exceed suggested use.


Serving Size: 1 Tablespoon (15mL)

Amount Per Serving
Vitamin A ... 7500IU
(as beta carotene and palmitate)
Vitamin D ... 2500IU
(as cholecalciferol (D3))
Vitamin E ... 9IU
(as D-Alpha tocopherol)
Vitamin K ... 65mcg
(as phytonadione and menaquinone)
Omega-3 ... 1100mg
(EPA and DHA)

Other Ingredients: Glycerin, Purified water, Canola oil, Natural Peach Mango flavor, and Potassium bicarbonate.

Contains: Fish Oil from Sardine and Mackerel.

If you are pregnant or nursing, consult your healthcare provider before use.

Contains Fish Oil from Sardine and Mackerel.

For best results, refrigerate after opening.