IgG Food Explorer™ (250+ Foods)
Immunoglobulin G (IgG) is a class of human antibodies, normally activated to fight parasitic infections. In food-sensitive individuals, these IgE antibodies are misdirected to mistake common foods for harmful antigens. This comprehensive test measures IgG antibodies to over 250 food allergens in just a few drops of blood, making it one of the most extensive and easy-to-use functional tests of its kind. The Food Explorer panel results will help you personalize diet and lifestyle guidance while reducing and eliminating symptoms related to adverse food reactions.
Get a free sample report
A clear, color-coded report your practitioner uses to build your plan. Every marker is grouped, flagged, and plotted against reference ranges.
FAQ
Answers to your questions about lab testing and services.
Dr. Gina Koch
Dr. Koch received her undergraduate degree at UW-Stevens Point and Doctor of Chiropractic from Palmer College of Chiropractic in Davenport, IA. She has been serving patients since 1997 and views taking care of her patients as a ministry. Dr. Koch's special interests are chronic pain management, nutrition and functional health care for all stages of life. She has extensive post-doctoral education in the utilization of nutritional supplements and diet to help her patients achieve their wellness goals. She is integrated with a medical group so that she is also able to provide GLP1 weight loss and anti-aging peptides which are prescribed by an MD, this allows her to do the holistic/natural side of treatment while also offering her patients access to medical treatment when it is necessary for a more comprehensive approach to achieve individual wellness goals.
My websiteStates of practice
Wisconsin