Core Inflammation Panel
Foundational inflammation testing to identify elevated inflammatory markers that may be driving chronic disease, fatigue, and accelerated aging.
What we test
- hsCRP
- Homocysteine
- Linoleic Acid
- Arachidonic Acid
- Eicosapentaenoic Acid (EPA)
- Docosahexaenoic Acid (DHA)
- Docosapentaenoic Acid (DPA)
- Omega 6, Total
- Omega 3 Total
- EPA+DPA+DHA
- Omega 6/Omega 3 Ratio
- Arachidonic Acid/EPA Ratio
- Glucose (Blood)
- Creatinine
- BUN/Creatinine Ratio
- Estimated Glomerular Filtration Rate
- Calcium
- Blood Urea Nitrogen
- Carbon Dioxide
- Chloride
- Potassium
- Sodium
- Albumin/Globulin Ratio
- Total Bilirubin
- Globulin (Calculated)
- Alkaline Phosphatase (ALP)
- Albumin
- Aspartate Aminotransferase (AST)
- Alanine Aminotransferase (ALT)
- Protein, Total
- Iron, Total
- Ferritin
- Total Iron Binding Capacity (TIBC)
- Iron % Saturation
- Red Cell Distribution Width (RDW)
- Neutrophils (%)
- Monocytes (%)
- Lymphocytes (%)
- Eosinophils (%)
- Basophils (%)
- Platelet Count
- Mean Corpuscular Hemoglobin Concentration (MCHC)
- Mean Corpuscular Hemoglobin (MCH)
- Mean Corpuscular Volume
- Hematocrit
- Hemoglobin (HGB)
- Band Neutrophils
- Blasts
- Metamyelocytes
- Myelocytes
- Nucleated RBC
- Promyelocytes
- Band Neutrophils (%)
- Basophils
- Blasts (%)
- Eosinophils
- Lymphocytes
- Metamyelocytes (%)
- Monocytes
- Myelocytes (%)
- Neutrophils
- Nucleated RBC (%)
- Promyelocytes (%)
- Reactive Lymphocytes
- Mean Platelet Volume (MPV)
- White Blood Cell Count (WBC)
- Red Blood Cell Count (RBC)
- Sed Rate by Modified Westergren
FAQ
Answers to common questions about panels, results, and your plan.
Nutrition Clinic Phara Taylor
I am a Registered Dietitian and Licensed Dietitian Nutritionist with clinical experience in nutrition counseling in the areas of adult and childhood obesity, cardiovascular disease, sports nutrition, and women’s health. I am a member of the American Academy of Nutrition and the Florida Dietetic Association. I hold a Masters in Nutrition and Health Promotion from Simmons College and a Certificate in Sports Nutrition. My thesis on Trans Fat Knowledge was published in Topics in Clinical Nutrition. I completed my didactic training at Brigham and Women’s Hospital and currently work with a variety of clients in various settings. I offer personal nutrition coaching at health clubs and spas, and see patients on a regular basis at the Nutrition Clinic. Specializing in weight management and therapeutic nutrition education, I offer a non-diet approach to help clients make lifestyle modifications to effect real positive and lasting change. My belief is healthy eating does not have to be complicated. With that, I hope to empower you to reach for lifelong energy, nutrition and health.