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  • Egg free

  • Gluten free

  • Dairy free

  • Soy free

  • Non-GMO

  • Corn free

  • Milk free

  • Yeast free

  • Sugar free

  • Artificial Color / Colour Free

Cordyceps SAP is a hot water-extracted mushroom traditionally used to support the immune system and as a source of antioxidants. Cordyceps sinensis has been used for a variety of health concerns including fatigue; in athletics; for liver, kidney, and respiratory health support; as well as for immune support. The majority of the research focuses on the active ingredients in Cordyceps, including polysaccharides, lipids, cordycepin, and 3‑deoxyadenosine.*


Suggested Use / Directions:

Adults: Take 1 capsule daily with food or as directed by your health-care practitioner



Serving Size:
1 Capsule

Amount Per Serving:

Cordyceps (Paecilomyces hepiali cultured mycelia) extract, 40% polysaccharides providing 20% beta-glucans ... 500 mg


Other Ingredients:
Vegetable magnesium stearate and a non-GMO vegetable capsule composed of vegetable hypromellose and purified water.

Other Ingredients: Vegetable magnesium stearate and a non-GMO vegetable capsule composed of vegetable hypromellose and purified water.

Contains no: Preservatives, artificial flavour or colour, dairy, starch, wheat, gluten, yeast, soy, corn, citrus, or eggs.


Note: Polysaccharide and beta-glucan content may vary from lot to lot. Label shows tested value.

Cautions and Warnings: Consult a health-care practitioner prior to use if you are pregnant or breastfeeding, or if you have diabetes. This product is non-GMO. Do not use if seal is broken. Keep out of reach of children.

Cordyceps SAP

Nutritional Fundamentals for Health

$49.99

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