Nattokinase

Nattokinase is an all-natural, potent enzyme that is extracted from natto and highly purified. Natto is a fermented soybean food that has been consumed in Japan for over 1000 years. Nattokinase has been the subject of many studies, including human and animal trials. In 1980, researchers discovered that nattokinase demonstrated a positive effect on blood flow in vitro. Nattokinase may also support cardiovascular health.*

• Supports Healthy Fibrin Levels*
• Supports the Smooth Flow of Blood*
• Supports Healthy Blood Pressure Already Within the Normal Range*

Suggested Use: 
Take one to two capsules twice daily at least 30 minutes before or two hours after a meal, or as directed by your healthcare professional. 

 

Serving Size: 2 Capsules 

Amount Per Serving 
Nattokinase ... 100 mg (2,000 FU^†) 

Other Ingredients: Microcrystalline cellulose, capsule (hypromellose and water), stearic acid, silica, magnesium stearate, and medium-chain triglyceride oil. 

Contains: Soy 
 

Consult your healthcare professional before taking this product if you have a bleeding disorder or are taking any drug that affects blood coagulation or blood pressure, such as heparin, warfarin (Coumadin), diuretics, ACE inhibitors, or beta-blockers.