Welcome Spring - Fresh Recipes

Additional notes

"✨ Vanilla Matcha Protein Balls WHAT YOU NEED: 2 scoops Ora Vanilla Protein Powder ½ cup almond flour 2 tsp matcha powder ½ cup almond butter ¼ cup maple syrup 2 tbsp melted coconut oil 3 tbsp plant-based white chocolate chips WHIP IT UP: Mix all ingredients in a bowl. Use a small ice cream scooper or tablespoon to grab the dough, roll it into bite-sized balls, and enjoy! Store leftovers in an airtight container in the fridge for up to a week. 🍓 Matcha Protein Strawberry Milk Latte WHAT YOU NEED: Strawberry Milk Layer: ½ cup fresh or frozen strawberries ½ cup oat milk (or any plant-based milk) ½–1 scoop Ora Vanilla Protein Powder 1 tsp maple syrup (optional) Matcha Layer: ½ tsp high-quality matcha powder ½ cup hot water (~160°F, not boiling) ½ cup oat milk (or any plant-based milk) WHIP IT UP: Make the strawberry protein milk: Blend strawberries, oat milk, Vanilla Protein Powder, and maple syrup until smooth. Pour into a glass with ice. Prepare the matcha layer: In a small bowl, whisk matcha powder with hot water until smooth. Stir in oat milk. Assemble the latte: Slowly pour the matcha over the strawberry protein milk layer. Stir & sip!"